Are truffles vegan?
What are truffles? Truffles are a type of fungi that grows on the roots of trees. There are many different types of truffles, such as black and white truffles, Chinese truffles, summer truffles and winter truffles. In the wild, they’re mostly eaten by squirrels and wild boar. Squirrels also play an important role in spreading […]
Why the fur industry is cruel and bad for the environment
Every year, more than 50 million animals are bred and killed for the production of fur in the EU. Worldwide, more than one billion rabbits and 100 million other animals are killed for this purpose every year. About 90 percent of fur is produced on fur farms. While more and more people are against fur […]
Why you shouldn’t eat chicks
In the UK, 875 million chickens are killed every year for meat. This is not too surprising as 49 percent of all the meat eaten in the UK is poultry. After only 6 weeks chicks are send to the slaughterhouse, with around 2.5 million of them being killed in the UK every day. The short […]
The role of animal agriculture in causing antibiotic resistance
Antibiotic resistance is a huge threat to human health worldwide. According to the World Health Organization it’s even one of the biggest threats. That’s why in recent years an effort has begun to try to reduce antibiotics use in an attempt to limit the spread of antibiotic resistance. In this blog, we discuss what this […]
The problem with the dairy industry
There are about 1.8 million dairy cows living in the UK, each producing around 8000 liters of milk every year. The life of a dairy cow isn’t easy, as they need to work extremely hard to produce so much milk. On top of that, the dairy industry causes all sorts of suffering for these cows. […]
The cost of coffee
The coffee industry has a long history of colonialism and the exploitation of human beings. However, some people might be surprised that nowadays coffee is still heavily linked to slavery, child labour and other forms of exploitation. Coffee is one of the most tradable commodities in the world and is often produced in poor countries. […]